Sunday, May 28, 2017
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How To Make Holiday Sweet Himbasha Coffee Bread With Raisins ኣምባሻ አሰራር
Holy Day Himbasha Sweet Coffee Bread With Raisins Recipe
How To Make Traditional Hmbasha /Coffee Bread with Raisin Vegan ባህላዊ ኣምባሻ
Vegan Himbasha Coffee Bread With Raisins Recipe
How To Make Injera In The USA
How To Make INGERA In The USA
Injera is a soft home made bread used by Habesha people of Eritrea and Ethiopia. This bread is rich in Iron and multi vitamin source.
I will show you how to make 3 different kinds of injera recipe on 3 parts.
for those who cant find self rise flour i will show you how you can make it at home On Part 2.
1 TEFF INJERA
Teff is a rare very healthy grain rich with iron and other vitamins.
Its also quite expensive, If you have access into Teff flour I rather use it all the time. It helps prevent high blood sugar, most patients of diabetes required to eat this injera as a daily nutrition.
Now lets share the recipe and video.
1 You are gonna need a starter
2 Teff flour and water
This video will direct you step by step. In the next post i will share with you barley Injera!
Injera is a soft home made bread used by Habesha people of Eritrea and Ethiopia. This bread is rich in Iron and multi vitamin source.
I will show you how to make 3 different kinds of injera recipe on 3 parts.
for those who cant find self rise flour i will show you how you can make it at home On Part 2.
1 TEFF INJERA
Teff is a rare very healthy grain rich with iron and other vitamins.
Its also quite expensive, If you have access into Teff flour I rather use it all the time. It helps prevent high blood sugar, most patients of diabetes required to eat this injera as a daily nutrition.
Now lets share the recipe and video.
1 You are gonna need a starter
2 Teff flour and water
This video will direct you step by step. In the next post i will share with you barley Injera!
How to make zgni spicy beef stew Habesha Food
How to make zgni spicy beef stew
Best Habesha Food
Zgni is one of very spicy and testy food. It takes patients to make this dish.
I will share this recipe with you from start to end.
If you have questions please leave me on the comment section. Thank you
Sunday, May 21, 2017
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